Company Profile
2284907 Ontario Inc. O/A Mirch Masala Authentic Indian Restaurant is currently looking for a
driven and Passionate “Speciality Chef” to join their team permanently. In this position you will
ensure a positive company image by providing courteous, friendly, and efficient service to
customers and associates. The Specialty Chef will play a central role in maintaining the
authenticity of the menu, creating innovative dishes inspired by regional Indian traditions, and
ensuring the highest standards of food preparation and presentation.
In this role, the chef will not only contribute to the growth and success of the restaurant but will also uphold the positive image of the company by providing courteous, friendly, and efficient service to both customers and team members.
Company: 2284907 Ontario Inc. O/A Mirch Masala Authentic Indian Restaurant
Job Title: Speciality Chef
Location: 263 Queen Street East, Unit # 19
Brampton, ON
Status: Regular; Permanent; Full-time (1 Vacancy)
Start Date: As soon as possible
Salary: $36.00 Hour
Hours: 30 to 35 hours/Week
Work Setting: Restaurant
Job Description: This Position requires to perform the following duties and responsibilities:
Mentor and supervise kitchen staff in specialty dish preparation and presentation
Ensure the procurement of high-quality, fresh ingredients while optimizing inventory levels to
support specialty dish production.
Implement cost control measures and monitor kitchen expenditures
Manage workflow and team coordination to guarantee that specialty dishes are prepared,
plated, and served promptly to meet guest expectations.
Conduct regular inspections of workstations and equipment, ensuring adherence to local
regulations and maintaining a pristine kitchen environment.
Work closely with service teams to tailor menu offerings based on customer feedback and
dietary requirements, ensuring an exceptional dining experience.
Comply with Nutrition and sanitation regulation and safety standards.
Qualification and Professional Skills requirement:
Experience
7 months to 1 year of experience is strongly preferred.
Education
Secondary School Education is required.
Skills
Previous Restaurant experience in a fine dining property is an asset.
Flexibility to work a variety shifts and Candidates must be available to workdays, evenings,
weekends and holidays, as business requires
Must be able to work with team and has ability to supervise 3-4 people.
Must be familiar with all type of Indian Curries served on our menu
Must be able to read, write and communicate well in English
Ability to work well in a fast-paced, team-oriented multi-tasking environment
If you are interested in this opportunity, please forward your resume to
mirchmasalabrampton@gmail.com