Food Services Supervisor
Title of position: Food Services Supervisor
Business legal Name: Seth’s Hospitality Services Inc.
Company operating name: Tim Hortons
Number of Position: 1
Business Address: 111 Humberview Drive, Woodbridge, ON L4H 1B5
Location of work: 3 Dunham Drive, Alliston, ON, L9R 0G1 (Main work location)
25 Woodbine Downs Blvd. Etobicoke, ON, M9W6N5
Terms of employment: Permanent – Full Time Position
Salary: An hourly rate of $18.50 for 40 hours per week
Eligible for over time after 44 hours per week.
The Salary will be subject to regular review based on annual performance
Benefits: Heath Benefits available
Vacation: 10 days per year
Language of Work: English
Job duties:
· Supervise, direct and coordinate restaurant team members throughout their shift
· Schedule staff and assigns duties and provides ongoing, specific direction to team members
· Lead by example and demonstrates the importance of treating every team member and guest with respect
· Supervise, co-ordinate and schedule the activities of staff who serve food;
· Train staff in job duties, sanitization and safety procedures;
· Orientate and monitors new team members
· Estimate and order ingredients and supplies required for food preparation;
· Maintaining all inventories required for food department, keeping records of quantity of food used and preparing food for storage;
· Ensures that all product and packaging is properly merchandised and stocked
· Handling guest feedback and queries;
· Supervises team members to ensure primary and secondary duties are completed
· Responds to guest service complaints in a timely manner, resolving problems and turning potentially negative situations into positive situations
· Ensure that food and service meet quality control standards; and
· Preparing reports and other performance analysis documentation for management.
Job Requirements – Skills requirements:
· Completion of secondary school
· Previous experience in food preparation or service (7 months or more of related experience)
· Completion of college program in food service administration, hotel and restaurant management or related discipline an asset
· Proven leadership and problem-solving skills
· Driven and focused. Passion for people and service excellence
“We encourage applications from Indigenous Peoples, Newcomers to Canada, Aboriginal persons, or new immigrants”
Contact information:
Send detailed resume to yourcareer@saisethsons.com and reference “Food Service Supervisor”