Food service supervisor
BOUTON D’OR FOOD LTD o/a TIM HORTONS
Job details:
Location: 80 Rideau St, Ottawa, ON K1N 9J7, Canada
Salary: 17.00 to 19.00 hourly (To be negotiated) / 30 to 40 hours per Week
Terms of employment: Permanent employment, Full time
Start date: As soon as possible
Employment conditions: Day, Early Morning, Evening, Morning, Shift, Weekend
Overview
Languages: English
Education: Secondary (high) school graduation certificate or equivalent experience
Experience: 1 year to less than 2 years
Responsibilities
Tasks:
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Address customers’ complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Must have knowledge of the establishment’s culinary genres
- Supervise and check assembly of trays
- Establish work schedules
Supervision:
- 1 to 2 people
- 3-4 people
- 5-10 people
Additional information
Work conditions and physical capabilities:
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Combination of sitting, standing, walking
- Standing for extended periods
- Physically demanding
- Attention to detail
Personal suitability:
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Team player
- Dependability
How to apply
By email: timhortons.rideau.jobs@gmail.com