Wage: $16.55 Hourly / 35 hours per Week
Employment: Permanent, full-time
Languages: English or French
Education: No degree, certificate or diploma
Experience: Will train
Responsibilities
Tasks:
Keep records of the quantities of food used
Package take-out food
Portion and wrap foods
Prepare, heat and finish simple food items
Serve customers at counters or buffet tables
Stock refrigerators and salad bars
Take customers’ orders
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Additional information
Work conditions and physical capabilities:
Fast-paced environment
Repetitive tasks
Standing for extended periods
Work under pressure
Personal suitability:
Client focus
Efficient interpersonal skills
Reliability
Team player
How to apply
By Email – jtrude@timscollingwood.com