Fish Processor
Sea Crest Fisheries Ltd
Job details
• Location: Saulnierville, NS
• Workplace information: On site
• Salary: $15.75 hourly / 35 to 45 hours per week
• Terms of employment: Seasonal employment, full time
• Day, Evening, Morning, Shift, Weekend
• Start date: Starts as soon as possible
• Benefits: Financial benefits
• Vacancies: 150 vacancies
Languages
• English or French
Education
• No degree, certificate or diploma
Experience
• Will train
On site
• Work must be completed at the physical location. There is no option to work
remotely.
Work site environment
• Noisy
• Odours
• Cold/refrigerated
• Wet/damp
Tasks
• Cut, clean and trim fish or seafood prior to marketing or further processing
• Scrape away scales, cut fish, separate fillets and remove scrap parts using knife
• Disjoint and remove meat from lobsters or other crustaceans preparatory to canning
or further processing
Work conditions and physical capabilities
• Repetitive tasks
• Handling heavy loads
• Physically demanding
• Attention to detail
• Hand-eye co-ordination
• Standing for extended periods
• Bending, crouching, kneeling
Personal suitability
• Reliability
• Team player
Financial benefits
• Piece work
How to apply
By email: recruiting@seacrestfisheries.ca