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Employer:  Symons the Baker Ltd o/a Days Inn Estevan

Business/Work location:   1305 9th Street, Estevan, SK S4A 1J1

Terms of employment:  Permanent, Full time, Day, Evening, Morning, Shift, Weekend

Wage:  $17.00 per hour, 40 hours per week

Benefits:  May provide periodic wage increases per industry standards and employee performance; Relocation costs (air fare) covered by employer.

Anticipated Start Date:  Approx November 2024

Positions Available:   3 Vacancies

Job Description: May determine the size of food portions and costs; May plan menus and estimate food requirements for their realization; Requisition food and kitchen supplies; Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances; Inspect kitchens and food service areas; Train staff in preparation, cooking and handling of food; May order supplies and equipment; Maintain inventory and records of food, supplies and equipment; Clean kitchen and work areas

Languages:  English

Education:  No degree, certificate, or diploma

Experience:  At least 1 year of commercial cooking

Work Setting:  Restaurant in a hotel

Work Conditions and Physical Capabilities:   Attention to detail, Fast-paced environment, Handling heavy loads, Repetitive tasks, Standing for extended periods.

Personal Suitability:  Dependability, Excellent oral communication, Team player

How to apply: Please provide a resume with 2 work-related references IN PERSON from 10am – 4pm at 1305 9th Street, Estevan, SK S4A 1J1 OR BY EMAIL jobs.daysinnest@gmail.com

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