Wage: $17.50 hourly / 30 to 40 hours per Week
Employment: Permanent; Full-time
Languages: English
Start date: As soon as possible
Vacancies: 5
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
On-site: Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks:
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Prepare and cook special meals for patients as instructed by dietitian or chef
Inspect kitchens and food service areas
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Manage kitchen operations
Additional information
Work conditions and physical capabilities:
Fast-paced environment
Standing for extended periods
Work under pressure
Personal suitability:
Dependability
Excellent oral communication
Organized
Reliability
Team player
How to Apply
By Email- office5stargroup@gmail.com