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Determine the size of food portions and costs
Plan menus and estimate food requirements for their realization
Requisition food and kitchen supplies
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Organize buffets and banquets
Manage kitchen operations

 

Education:
Completed at least some secondary school

Wage/Salary Info:
$16.00 hourly

Location:
INDIAN HEAD

Employer Name:
China Garden Restaurant Ltd
Contact Name:
China Garden
Contact Phone:
3066952793

Contact Email:
chinagarden@sasktel.net

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