Job details
Location17315 Leslie St. Newmarket, ONL3Y 0A4
Salary17.00 hourly / 30 to 40 hours per Week
Terms of employment: Permanent employment Full time
Day, Early Morning, Evening, Morning, Night, Weekend
Start date: Starts as soon as possible
vacancies 2 vacancies
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
Work setting
Restaurant
Responsibilities
Tasks
Prepare and cook complete meals or individual dishes and foods
Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Clean kitchen and work areas
Supervision
Cook (general)
Additional information
Work conditions and physical capabilities
Attention to detail
Fast-paced environment
Repetitive tasks
Standing for extended periods
Work under pressure
Personal suitability
Client focus
Dependability
Excellent oral communication
Initiative
Judgement
Organized
Team player